Cooking for a children's picnic in the country: turkey brtuuch

In general, any small dish of Armenian lavash is called brtuchem, if we are talking about compact rolls that are served as a snack.

Cooking such a snack is more than easy, and the taste can be just incredible..

At the same time you can choose a variety of fillings.

In this recipe we use turkey and cream cheese. The classic option and optimal for children's picnic.

Ingredients

  • a pair of thin pita bread;
  • a little iceberg lettuce;
  • some yogurt;
  • cream cheese packaging;
  • salt, pepper and other spices to taste;
  • boiled turkey breast.

Recipe

  1. Turkey finely chop mixed with yogurt, salt and pepper.
  2. Pita bread is smeared with cream cheese and spread there an iceberg lettuce cut into thin pieces.
  3. A second pita is put on top and the filling is laid out on this pita, and then the roll is rolled up.
  4. Next, leave in the cold for a couple of hours in food plastic.
  5. It remains only to cut into small pieces and serve.

This dish can be supplemented with various greens in a sauce for meat or cream cheese.